MONIN MUSCOVADO SYRUP

MONIN MUSCOVADO SYRUP

Innovations

Information

Mauritius is famed for offering the largest variety of Muscovado sugar in the world. Some sugars are very soft and light while others are dark with very bitter notes; the range is unbelievably rich. To enrich our selection of MONIN aromatic sugars, we have base our choice on the balanced flavour and character, with bitter caramel and gingerbread notes, perfectly adapted to mixology use for bartenders and baristi. PRODUCT FEATURES High concentration: dilution 1+8 Authentic taste Muscovado sugar from Mauritius Conservation: 3 months after opening Date of minimum durability: 36 months from production Multi-uses: Daïquiri, Martini, Mojito, Negroni, Cold Brew, Coffee, Latte... FORMAT 70 cl INGREDIENTS Muscovado sugar, water, acid: phosphoric acid, preservative: potassium sorbate.
Date de lancement
1/31/2021
Description longue
Mauritius is famed for offering the largest variety of Muscovado sugar in the world. Some sugars are very soft and light while others are dark with very bitter notes; the range is unbelievably rich. To enrich our selection of MONIN aromatic sugars, we have base our choice on the balanced flavour and character, with bitter caramel and gingerbread notes, perfectly adapted to mixology use for bartenders and baristi. PRODUCT FEATURES High concentration: dilution 1+8 Authentic taste Muscovado sugar from Mauritius Conservation: 3 months after opening Date of minimum durability: 36 months from production Multi-uses: Daïquiri, Martini, Mojito, Negroni, Cold Brew, Coffee, Latte... FORMAT 70 cl INGREDIENTS Muscovado sugar, water, acid: phosphoric acid, preservative: potassium sorbate.

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