Probe Thermometer EN13485

The V-TEMP 1 probe thermometer is a high-precision core temperature measuring tool, ideal for HACCP controls and professional cooking. With a 10 cm stainless steel probe, it ensures quick and accurate measurements with a precision of ±0.5°C. Compliant with the EN13485 standard, it comes with a calibration certificate and a traceability number. Various Uses: Perfect for measuring the temperature of sugar, chocolate, meats, and for controlling cold and hot chains. IP67 Waterproof: Machine washable, resistant to water and dust. Temperature Display: °C and °F. Compatible with induction cooktops. Advanced Features: Automatic shut-off after 30 minutes, Hold function to maintain the measurement. Compliance and Traceability: Calibration certificate, traceability marking, and compliant with the EN13485 standard. The V-TEMP 1 probe thermometer is recommended for the interprofessional protocol for controlling the temperatures of refrigerated DAOA at the delivery and reception stage. Excellent value for money, it is an essential tool for any professional demanding in terms of food safety.