Sous vide cooking system and water cooled chilling IDROMAX 250 HC

SOUS VIDE COOKING • Automatic handling of sous vide cooking • Water capacity up to 250 liters - Capacity cooking load up to 100kg • Customizable programs with timer • In compliance with HACCP standard • Intuitive user friendliness thanks to the touch screen • Significant increase of the product shelf life • Optional: Industry 4.0 with VALKO Synergy WATER COOLED CHILLING WITH 9BT CHILLER (optional) • Automatic start of the 9BT chiller 30 minutes before the end of the sous vide cooking process • After the cooking process, the water is automatically drained and automatically loaded with tap water • Automatic start of the rapid cooling circuit, by means of a 6.5Kw plate heat exchanger, which guarantees a water temperature of 2°C to 4°C • The water cooled chilling process complies with the HACCP standard