Tartufata (Black Truffle Sauce)
Products
Information
The famous tartufata combines black truffles and chopped mushrooms mixed with olive oil. The result is a delicious truffle cream with an intense earthy flavour for spreading on canapés, croutons, bruschetta and for dressing pasta, filling lasagne or baked pasta.
If you are looking for the best ingredients for your restaurant menu or want to try new flavours in your preparations, truffle sauce is all you need. The black truffle sauce is gluten free and is made without preservatives or colourings.
Brand
Laumont
