HYDROPROCESS

Exhibitor

Information

Description
French manufacturer of waterjet cutting machines, HYDROPROCESS presents the very latest ChefCut in a 2-nozzle version, and always its compact version, designed for small labs (chocolate, pastry makers, confectioners, caterers) or food factories and able to cut fresh or frozen products into any shape: ganaches, chocolates, caramels, nougats, brittles, pastries, fruit jellies, catering products and many more.
Country
FRANCE
Nomenclature
  • Activities
    • Equipment for production units
      • Equipment for development kitchens
        • Equipment for kitchens
          • Equipment for bakeries
          • Visit routes
            • Pastry chefs, ice-cream makers, chocolatiers and confectionery
            • Export countries
              • SWITZERLAND
                • UNITED STATES OF AMERICA
                  • CANADA

                  Location

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